Port Wine Mushroom Sauce

This decadent, flavorful red wine mushroom sauce will transport you to a French bistro with every bite. Umami-rich mushrooms provide meaty notes while port wine and balsamic vinegar add a lovely, bright finish that perfectly complements hearty beef. Enjoy it served alongside your favorite cut of steak or use it to braise wonderfully tender short ribs.

• 11 oz. 
• Made in the USA